Salt, Pepper and a Dollop of Cream

One Woman's Journey through Her Cookbooks

Review: Rice Flour Pastry and a Tomato and Goats Cheese Tart

I’ve been rather disappointed by the poor and very pricey array of pastries and breads produced for coeliacs.  I never knew how bad it was until my dad was diagnosed … Continue reading

December 20, 2014 · 2 Comments

Minestra Maritata: A Marriage made in Soup

I don’t know what it is but I’ve noticed that recently I’ve been making a lot of stews and soups. I suppose that says something about me and my need … Continue reading

November 1, 2012 · Leave a comment

An Easy Tomato Bread packed with Goodness

I have a great love of tomato bread and my local boulangerie offers a fine tomato and fennel seed loaf which is divine. But today, I fancied making my own. … Continue reading

October 26, 2012 · Leave a comment

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