Salt, Pepper and a Dollop of Cream

One Woman's Journey through Her Cookbooks

Coddled with Colcannon…

There’s something about this time of the year that brings back lovely memories of childhood.  I remember my mother putting herb dumplings onto a casserole in her fancy yellow Belling … Continue reading

October 12, 2012 · Leave a comment

An Informal Italian-style Supper

Last night my lovely cousin and her husband joined us for supper. As you know, I spent some time during the week pouring over my cookbooks deciding on what to … Continue reading

August 18, 2012 · Leave a comment

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