Salt, Pepper and a Dollop of Cream

One Woman's Journey through Her Cookbooks

Soupe au Pistou

What is going on with the weather? Autumn seemed to only last two days and now it’s like Winter is upon us with the cold! Yes, it’s definitely comfort food … Continue reading

October 5, 2017 · Leave a comment

A Simple Farmer’s Soup

Hubby was working from home and I had quite a few jobs to do myself meaning that I had very little time to pull lunch together. So on the menu … Continue reading

March 12, 2013 · Leave a comment

Chicken Liver Pâté – The Best I’ve Made So Far!

I love chicken liver pâté!  I love a smooth rich pâté, spread thickly onto toast, crackers, even direct from the knife!  I could eat it ’til the cows come home!   … Continue reading

February 18, 2013 · 4 Comments

Baked Chicken Liver Paté

If there’s ever a starter that I’ll order more than any other, it’s chicken liver paté.  It’s perfect for an anytime snack.  I devoured tons of it when I was … Continue reading

September 26, 2012 · Leave a comment

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