Salt, Pepper and a Dollop of Cream

One Woman's Journey through Her Cookbooks

Coddled with Colcannon…

There’s something about this time of the year that brings back lovely memories of childhood.  I remember my mother putting herb dumplings onto a casserole in her fancy yellow Belling … Continue reading

October 12, 2012 · Leave a comment

A Soup to FALL in Love With!

Today being Sunday, I want to cook a nice satisfying meal to round off the weekend. Hubbie is gone to the hurling final replay and my dad is home from … Continue reading

September 30, 2012 · Leave a comment

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