Salt, Pepper and a Dollop of Cream

One Woman's Journey through Her Cookbooks

Plum Crumble – Round 2!

As some of you know, I recently attempted a plum crumble that nearly blocked my arteries with the amount of butter in it.  I decided to give it another go … Continue reading

October 2, 2012 · 6 Comments

A First in Our House – Venison Steaks!

Tonight I cooked venison for dinner. I’ve never had it before and until recently wouldn’t have even contemplated eating it. But life is short and you have a take a … Continue reading

September 1, 2012 · Leave a comment

When Your Sugar Thermometer isn’t working … BASH IT!

This is a bit of a long story and I’ll get to the bashing bit near the end {have to draw you in, don’t I?}. We’d collected our first and … Continue reading

August 22, 2012 · 2 Comments

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