Minestra Maritata: A Marriage made in Soup
I don’t know what it is but I’ve noticed that recently I’ve been making a lot of stews and soups. I suppose that says something about me and my need … Continue reading
November 1, 2012 · Leave a comment
Lasagne made the Silver Spoon way
I have to say that I’ve a fondness for Italian food. And I love the drama that I’ve experienced at the restaurants I’ve gone to, the larger-than-life characters, the atmosphere, … Continue reading
August 29, 2012 · 1 Comment
Salt, Pepper and a Dollop of Cream 