Salt, Pepper and a Dollop of Cream

One Woman's Journey through Her Cookbooks

Recipe Review: Pot Roasted Chicken with Olives and Tomatoes

I love when I get my hands on a new cookbook to see what recipes jump out at me and there were so many in Françoise Bernard’s La Cuisine: Everyday … Continue reading

September 5, 2013 · 4 Comments

Monkfish and Chorizo Skewers

A recent visit to Dublin city brought me the opportunity to visit my favourite bookshop of all time, Hodges Figgis (part of Waterstones).  I absolutely adore this store and frequented … Continue reading

August 27, 2013 · Leave a comment

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