Salt, Pepper and a Dollop of Cream

One Woman's Journey through Her Cookbooks

Apple, Pear & Plum Chutney

We’re quite lucky to have a lovely pear tree in our garden.  I bought it some years ago now in Lidl for what was next to nothing but stupidly never … Continue reading

November 4, 2013 · 4 Comments

Speedy Spicy Caramelised Red Onion and Chilli Chutney

Following on from the Caramelised Onion Chutney that I recently made, I decided to give it another go but this time using red onions.  The first batch was absolutely fine … Continue reading

August 12, 2013 · 2 Comments

Caramelised Onion Chutney and why I’d like to go back to the beginning!

Its not that’s its bad but I would have been a bit more careful if you know what I mean.  And of course, given my previous experience making jams, I … Continue reading

July 27, 2013 · 4 Comments

Trine Hahnemann’s Christmas Chutney

Inspired by a fellow foodie blogger who has already prepared a festival of mincemeat for her friends this Christmas, I decided to make some chutney for mine and so, Monday … Continue reading

November 27, 2012 · 2 Comments

When Your Sugar Thermometer isn’t working … BASH IT!

This is a bit of a long story and I’ll get to the bashing bit near the end {have to draw you in, don’t I?}. We’d collected our first and … Continue reading

August 22, 2012 · 2 Comments

Enter your email address to follow this blog and receive notifications of new posts by email.

Irish Food Bloggers Association

Member of the Irish Food Bloggers Association

Latest Tweets

Error: Twitter did not respond. Please wait a few minutes and refresh this page.